On a very random day I just decided I need some ramen burger and went on to whip this up.
Not much of planning required for this simple and quick dish.

~

- Basic Ingredients you need -
2 Eggs / 1 Pkt Of Instant Noodle



Step 1: Cook the instant noodle and strain away the water.
Step 2: Add your seasoning to the dry instant noodle and mix it up.




Step 3: Beat one egg & mix it up with the noodle.




Step 4: Separate the noodles into 2 equal portion and place them into 2 round plastic containers.




Step 5: Use a cling wrap and press the noodles into shape




Step 6: Refrigerate them for at least 15 minutes.



Step 7: Overturn the noodles carefully onto the cooking spatula.



Step 8: With oil and on medium heat, pan-fry the noodles.



Step 9: Prepare the ingredients and assemble the burger.




I made two types of ramen burger on two separate occasions.

1. Pork and Chives Patty.





2. Avocado Chicken Cocktail w/ Cheese.




Tag me on Instagram (@jacquelynedna) if you have tried this recipe!