A healthy yet not so healthy breakfast that I made last last weekend.

Recipe from allrecipes.com

Ingredients:
3/4 cup of Milk
1/2 teaspoon Salt
1/2 teaspoon Baking Soda
1 teaspoon Baking Powder
1 cup All-purpose Flour
1 Egg
2 Tablespoons White Vinegar
2 Tablespoon of Melted Butter
2 Tablespoons White Sugar
2 slices of Banana
1/2 box of fresh Blueberries




Directions:
1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.




Slice approximately 2 bananas and slot them between the pancakes.
Sprinkle the blueberries around the pancakes and drizzle Hershey's Chocolate Syrup over it.

Perfect dessert is done!

Nearest MRT: Haw Par Villa MRT/ Clementi MRT
Directions: Bus 30, 51, 78, 143, 285

39 Jalan Mas Puteh
Singapore, Singapore 128637

www.W39Bistro.com






























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The price for their main course is pretty reasonable!
Brunch has never been this good :')





I've always imagined a perfect brunch scene with Pancake stacks with Banana and Strawberry.








Great ambience for Saturday brunch.
It is where I had always hope I would be every Saturday morning or Sunday evening.
It'll be good if I can sit and enjoy a cup of drink or a piece of cake while reading my magazine.